Main Technical and Nontechnical Gaps and Barriers to Biorefineries

There are a lot of technical and nontechnical gaps and barriers related to the imple­mentation and commercialization of the biorefinery. Current technical barriers with the use of energy crops are associated with the cost of production and difficulties in harvesting and storing the material grown, especially for annual or other crops that have to be harvested within a narrow time period in the autumn. Transportation costs are of prime importance when calculating the overall cost of biomass; hence local or regional production of biomass is most favorable. Other technical problems associated with growing energy crops include provision of nutrients and control of pests and disease.

The major nontechnical barriers are restrictions or prior claims on use of land (food, energy, amenity use, housing, commerce, industry, leisure, or designated ar­eas of natural beauty, special scientific interest, etc.), as well as the environmental and ecological effects of large areas of monoculture. For example, vegetable oils are a renewable and potentially inexhaustible source of energy with an energy content close to that of diesel fuel. On the other hand, extensive use of vegetable oils may cause other significant problems such as starvation in developing countries. Veg­etable oil fuels are not acceptable because they were more expensive than petroleum fuels.

In addition to the technical challenges of commercializing advanced biorefiner­ies, there are also large infrastructure barriers. These barriers are associated with the development of new agricultural infrastructure for the collection and storage of crop wastes. An integrated feedstock supply system must be developed that can supply the feedstock needs in a sustainable fashion at a reasonable cost. Infrastruc­ture issues could be as significant as the technical issues when considering overall production costs.