Gauging Nutritional Sustainability

The only way in which a comprehensive understanding of nutritional sustainability of a particular forest system can be gained, is by studying the majority of the more important nutrient fluxes in the system as brought about by specific management regimes or operations, (e. g. Ranger and Turpault 1999; du Toit and Scholes 2002; Laclau et al. 2005, 2010a; Dovey 2012). However, it has been known for a long time that nutrient dynamics may change significantly with the stage of stand development (Miller 1995). It follows that such studies has to be repeated in time, (or perhaps be done in a chronosequence approach) to paint the full picture. This fact, coupled to the reality that many different site types (and potentially even more than one management regime per site type) will have to be studied, makes it a very daunting task.

Nutrient fluxes consist of some processes in the biogeochemical cycle that are comparatively easy to monitor, e. g. uptake from the soil to the plant or return to the slash/soil layer following clear felling, thinning or through litterfall and fine root turnover. However, it also includes more complex processes that are difficult to quantify, such as transformations in the soil that are specific to each nutrient and the prevailing microclimatic and edaphic conditions in a specific soil, which are largely responsible for plant nutrient availability (e. g. nitrogen mineralisation, sorption and desorption processes on soil phosphate, oxidation/reduction processes on soil sulphur, etc.) This chapter deals with these fluxes in a simplistic way (see Fig. 10.8), and the reader is referred to soil chemistry texts for more detailed descriptions of these processes.